~ M E N U ~


Saturday, January 24, 2015

~L U N C H~

Soup and Salad Bar Garden Salad, Caesar Salad,Chef’s Salad Du Jour, Pasta Salad, and Fruit Salad.

Assorted chicken, turkey, vegetables, and Salad Condiment Toppings for Your Salad.

Garlic Bread Sticks and Crackers NOW IS A Choice of Garden Minestrone Soup,

Beverage – Ice Tea, Sweet 

~D I N N E R~ 

Meatloaf Buffet

Garden Salad with Assortment of Dressings – Vinegarette, Ranch

Homemade Meatloaf

Au Gratin Potatoes                                      

Freshly Baked Corn Bread    JKLL;;   Vegetable Medley – Broccoli, Asparagus, Mushroom, Carrots Cauliflower 

Choice of Desserts 2 ~Cheese Cake, Chocolate Layer Cake

~Vegetarians ~

Platted Vegetarian Choice Stuffed Portobello Filled with Curried Couscous

Served with Grilled Vegetables and Herbs Red Pepper Coulis.

Beverage Ice Sweet Tea